Jalapeno Cheese Squares
Okay, I realize mine are not really "square"...I made them in a round dish LOL, but you get the idea!!
I do not always measure! Below I've written the recipe as it appears in the cookbook, next to it I've added my notes on portion size.
4 cups shredded Cheddar cheese (I used less, probably about 3 cups)
4 beaten eggs
1 teaspoon minced onion (I used about a half cup of chopped red onion)
4 canned jalapeno peppers, seeded and chopped (I used half a jar of sliced jalapeno's)
Combine all ingredients and blend thoroughly. Pour and spread mixture in an 8" square pan - my goodness any shape will do :) Bake at 350 for 30 minutes. Cut into serving size and serve hot.
NOTE: The next morning I chopped up the left over cheese squares, heated them in a skillet, added bacon and sausage. I heated some tortillas and made it into mexi-scramble breakfast burrito...DELISH!!
NOTE: The next morning I chopped up the left over cheese squares, heated them in a skillet, added bacon and sausage. I heated some tortillas and made it into mexi-scramble breakfast burrito...DELISH!!